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Greek Travelling Pie
Mini cakes, great for the road! |
Ingredients:
| 1 |
Cup |
Butter |
| 1 |
Dozen |
Egg |
| 4 |
Cup |
Flour |
| 2 |
Cup |
Sugar |
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Directions:
- Mix the sugar, butter, eggs and flour together in a bowl until well mixed.
- Shape the dough into about 15 mini balls, flatten them and place them on a cooking sheet.
- Preheat the oven to 350 degrees.
- Place the tray in the oven and let them cook from 30-45 minutes or until brown.
- These mini cakes were eaten by Greek warriors when they were traveling!
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Other Recipes:
Appetizers, Soups, Salads, Entrees, Desserts, Sides, Miscellaneous
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