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Arakas Anixiatikos
Spring peas |
Ingredients:
| 3 |
oz |
Dill (Finely Chopped) |
| 3-4 |
Whole |
Green Onions (Finely Chopped) |
| 1 |
Small |
Lettuce (Wilted and Finely Chopped) |
| 3 |
oz |
Olive Oil |
| 2.2 |
lb |
Peas |
| 1-2 |
Pinch |
Pepper (To Taste) |
| 2-3 |
Pinch |
Salt (To Taste) |
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Directions:
- Fry the onions in the oil for a few minutes.
- Add the peas, lettuce, dill, salt and pepper.
- Add enough water to barely cover and simmer for about 50 minutes.
- Serve hot or cold.
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Other Recipes:
Appetizers, Soups, Salads, Entrees, Desserts, Sides, Miscellaneous
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