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Greek Food - Recipe: Xalvas me Indokarido

  Xalvas me Indokarido
Refrigerator Squares.

1 Package Coconut (To Taste)
1 Cup Oil
1-2 Pinch Salt (To Taste)
1/2 lb Semolina
1/2 Cup Sugar
4 Cup Water
  • Boil water, oil and sugar together, mixing well.
  • Boil for a few minutes, then set aside.
  • Add to it the semolina, most of the coconut, salt and mix well.
  • Place in a round tray and spred remaining coconut on top.
  • Cut in pieces and place in the refrigerator.
  • Delicious, and suitable when fasting!

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